2021 Spiropoulos 'Ktima' Moschofilero

Region: Mantinia < Macedonia < Greece

Grapes: Moschofilero

Vineyard/Cellar Stats: Organic farming; silt-clay soils; direct press, stainless steel, bottled without fining or filtering with minimal So2; 13% ABV

• Woman winemaker & co-owner -- Ntina Spiropoulou
• Family-owned estate, certified organic since 1993, sitting at 650 meters on the Mantinia plateau just outside the stone walls of Ancient Nemea
• 100% Moschofilero, a local aromatic grape that must have been the original Nectar of the Gods
• Roses, peaches and honeydew melon, freshened up by a bright lemony acidity -- brunch in a glass!